All the fragrances of a Mediterranean journey enclosed in a cooking class.
Panzanella (bread seasoned with tomatoes, herbs, olives)
Orecchiette alla Pugliese (handmade pasta with sautéed broccoli rabe, red pepper flakes and anchovies)
Vegan Piña Colada panna cotta
A fun activity for kids and parents. Pizza or pasta making class, from scratch. A tasty salad and a delicius dessert
Mix Greens Salad
Pizza or pasta making
Tiramisu
The perfect sauce, a good pasta al dente and here you are. Dinner is ready! The Bolognese is another 5 stars dish of my beloved Italy.
Insalata mista (optional Anchovies vinaigrette)
Home made Bolognese and egg pasta
Panna cotta
Fun team Buildings activities for companies and friends
Mystery Basket
Kitchen Competition
Desserts Competition
A full immersion class about infinite use of vegetables in the Italian Cuisine.
A 3-course menu:
Eggplant Caponata with Fresh bread
Green Gnocchi with chard, spinach and dandelion. Served with Parmesan and browned butter.
Strawberry yogurt mousse with fresh made jam
Jump into the world of the Italian pastries. Experience the taste and aroma of tradition.
Chocolate mousse
Tiramisu
White wine cookies
An Italian 3-course meal. The secrets of a perfect Risotto, an easy appetizer and a classic northern dessert.
Eggplant Pizzette
Risotto with Kiwi (or onions) and Parmesan
Crostata di Albicocche (Apricot Jam Tart)
Learn with me how to make a perfect pizza. Whether you like a thin or a thicker crust, I will share with you my secret recipes.
Nicoise salad
Roman Pizza!!
Panna cotta with berries sauce
The flavors of a summer Italian vacation are included in this special class experience.
Farmer’s Salad
Linguine with White Puttanesca
Wild-caught Fish Pizzaiola
Orange Chocolate Cookies
A classic Italian Trattoria meal. Let’s start with a healthy and colorful salad. Next, a complex and tasteful beef stew. Finally, a magical dessert to end your true Trattoria experience.
Farmer’s Salad
Carbonara or Cacio e Pepe fresh pasta class
Mascarpone and Berries Dessert
A fresh idea for a tasty appetizer, fresh handmade pasta with a choice of fresh tuna red sauce or bolognese sauce and a delicious variant of a classic dessert, to crown a perfect meal
Vegetarian Sicilian Cous Cous
Fresh handmade egg pasta class
Strawberries Tiramisù
A pescatarian menu to support a healthy lifestyle. Mediterranean cuisine is the secret!
Caprese Salad with Olives
Peperonata with sweet pepper and onion
Eggplant Tonnato (*pescatarian)
Strawberry Ricotta Cheese Cake
